The votes are in and the winner of the March drink of the month contest is the Irish Spring, concocted by the folks at Puckett’s Franklin (they’re three for three now, y’all!)
To make this lip-lickin’ libation, we take Jameson Irish Whiskey and mixed it with peach schnapps, orange juice and sweet ‘n sour for a classic taste. We all agree the Irish Spring’s the perfect cocktail to sip on while you thaw out from this dang winter that doesn’t seem to want to go away.
We’ve also already gotten a head start on polling for April’s drink of the month, so be sure to check out our Facebook and Twitter pages to cast your vote now!
