May Burger of the Month: Cinco de Mayo

April showers bring…Cinco de Mayo! Although this year’s April showers are lingering longer than we’d hoped, May is one of your favorite months. And because we can’t limit our love of Mexican flavors to just one day, May’s Burger of the Month (BOM) is an …

Nashville Students Compete in ‘The Cutting Edge Tour’

We’ve got some fun news for y’all! On Tuesday, April 23, three culinary students from Nashville will compete in “The Cutting Edge Tour,” hosted by Food Network star and celebrity chef, Maneet Chauhan! This will be part of her nation-wide book tour this spring.  At each …

Puckett’s Boat House Shrimp Burger Recipe

It’s hard to imagine a more fitting way to spend a warm spring night than grilling outside. Imagine this: relaxing on a patio, sweet tea in hand, with a hint of smoke in the air and a tantalizing whiff from the grill… all making the …

April Burger of the Month: The Southern Comfort

Well, spring was supposed to have sprung…that groundhog sure fooled us. With the cold days in April, we knew y’all would need a real pick-me-up! How we conceived the April’s “Burger of the Month”: “So many people come to Puckett’s for the burger. And it …

Puckett’s Boat House Shrimp & Grits Hushpuppy Recipe

Just when you thought it couldn’t get any better than shrimp and grits…BAM! All the flavors that you love, rolled up and fried to crispy perfection into a single hushpuppy. I mean…come on! Here is the recipe, from our kitchen to yours. Share it with …

Burger of the Month Ingredients: The Titan

In Greek mythology, the titans were greater than even the gods. They ruled their universe with absolute power. Well, the burger… that’s our universe. Ok y’all — tell us you caught that adaption from Remember the Titans! In all seriousness, our culinary pros in the Puckett’s kitchen …

Puckett’s Franklin Hosting Whiskey and Bourbon Tasting March 6

Between Jack and George, there’s a rich whiskey legacy in our state. And Puckett’s is takin’ full advantage of that next week! We’re holding our first-ever bourbon tasting Wednesday, March 6 beginning at 6:30 p.m. at our downtown Franklin location. Here’s how it’ll go: we’ll guide …

Puckett’s Holding Job Fair to Fill 70 Positions This Week

Hey y’all! As we near the completion of our two-story space in downtown Columbia, we’re holding a three-day job fair this week to fill more than 70 staff positions. We’re hosting interviews at our new location at 15 Public Square on Thursday, 9 a.m. to Noon …

Roses are Red, Violets are Blue….

Roses are red, Violets are blue Single or spoken for Puckett’s Boathouse wants to spend Valentine’s Day with you! Do Valentine’s this year Cajun-style, with some live music, good food and our amazing Puckett’s Boathouse Valentini–a signature drink created by our bartender, Doug, especially for …